REVIEW · GRAN CANARIA
Las Palmas: Gourmet Tapas and Wine Tour in the Old Town
Book on GetYourGuide →Operated by GASTROWALK · Bookable on GetYourGuide
A tapas crawl with city landmarks on foot. I like the self-guided pace because you walk when you want and stop when something catches your eye. I also like that each of the four places serves one tapa plus one drink, so you get a real mini-food tour without feeling stuck at a table. One possible drawback: the final stop near the end of the walk (El Vasco de Vegueta) can be hit or miss, so plan to judge for yourself once you arrive.
You get a digital PDF with the route details 24 hours ahead, plus WhatsApp support during the experience. You start at El Monje de Santa Ana, show your QR code to the waiter, eat, then move on—at your chosen time—until you finish by 10:30 PM.
In This Review
- Key things to know before you go
- Las Palmas tapas in Vegueta: why this part of the city fits food tours
- How the self-guided format works (and how to make it feel effortless)
- Stop 1: Restaurante El Monje de Santa Ana (your best warm-up bite)
- Plaza de Santa Ana and the walk-by sights that turn tapas into a stroll
- Calle Obispo Codina to Plaza del Pilar Nuevo: where the route feels local
- Plaza de Santo Domingo and the final approach to El Vasco de Vegueta
- Tapas and drinks: what you’re actually getting for $55
- Choosing between the two tapa options at each venue
- Timing, pace, and comfort: plan like a walker, not a commuter
- Who this Las Palmas tapas-and-wine tour is best for
- Should you book the Las Palmas Gourmet Tapas and Wine Tour in Old Town?
- FAQ
- Where does the Las Palmas tapas tour start?
- How do I confirm I’m part of the tour at each restaurant?
- How many tapas and drinks are included?
- What drink options are included?
- Do I have to eat a fixed tapa at each stop?
- Is there a guide walking with you?
- How long do I have to complete the tour?
- How do I receive the route instructions?
- Is the tour wheelchair accessible?
Key things to know before you go

- Four tastings, four drinks: you’re set with 4 tapas and 4 beverages included.
- One tapa choice each stop: each restaurant offers two options, and you pick one.
- Walkable Old Town route: the restaurants cluster around Vegueta and the Catedral area.
- QR code check-in at every restaurant: show it when you arrive at each stop.
- WhatsApp help if you get stuck: useful if you’re trying to find the exact spot quickly.
Las Palmas tapas in Vegueta: why this part of the city fits food tours

Las Palmas de Gran Canaria is one of those places where walking is the point. The Old Town area of Vegueta is compact enough that you can focus on flavor instead of transport. And because the route runs around the Catedral de Santa Ana, you’re not just chasing restaurants—you’re also getting the atmosphere of the historic center as you go.
This tour is a good match for people who like structure but not rigid timing. You know you’ll hit four stops, each one provides a set tapas-and-drink moment, and between stops you can wander the squares and streets at a comfortable speed.
It also helps that this is a self-guided format. You won’t spend your whole day waiting on a group. You can take a quick photo at Plaza de Santa Ana, slow down near Calle Obispo Codina, then get back on track for the next bite.
You can also read our reviews of more tours and experiences in Gran Canaria.
How the self-guided format works (and how to make it feel effortless)

The mechanics are simple, and that’s what makes it work. You begin at Restaurante El Monje de Santa Ana. When you arrive, tell the waiter you’re on the tapas tour and show your QR code. Then you eat your tapa, drink your beverage, and head to the next stop.
A few practical tips will make it smoother:
- Save your QR code ticket and keep it easy to reach on your phone before you start.
- Use the PDF route order as your backbone, not as a strict script. If you see a street view you want, take 5 minutes, then return to the route.
- If you’re running late or you can’t find a restaurant quickly, use WhatsApp assistance. The support is there for a reason.
You can start at your chosen time (check available start times first). Once you start, you have until 10:30 PM to finish the tour. That flexibility matters. It means you can plan around meals, sun, and the pace you naturally walk at.
Stop 1: Restaurante El Monje de Santa Ana (your best warm-up bite)

Your tour begins at Restaurante El Monje de Santa Ana, and it sets the tone. This first stop is where you want to settle in. Ask for your included one drink alongside your chosen tapa option, then get oriented to the Old Town layout.
I like starting here because you’re not “sampling” from a vague list. You’re actually eating at a real place in Vegueta right away. It also tends to be the stop that people are happiest about, so if you’re trying to judge value, use this first restaurant as your benchmark.
What to do at Stop 1:
- Go in ready to pick one tapa from the two options offered at the venue.
- Don’t overthink the drink. Choose what you’ll actually enjoy with savory bites.
- Take a moment after you finish to check where the next landmark sits on your map, since your walking route passes recognizable squares and streets.
Plaza de Santa Ana and the walk-by sights that turn tapas into a stroll

After you finish at El Monje de Santa Ana, the route takes you to Plaza de Santa Ana. You’ll spend about 10 minutes here, partly on the walk and partly as a chance to orient yourself around the cathedral area. This is a big part of the value of a self-guided tour: you’re eating, but you’re also seeing the city in between.
Then you move on foot for short segments (think 3 minutes between key points) that keep the pace light. One of the streets you pass through is Calle Obispo Codina. Even if you only look up at building facades and street life, this kind of stroll helps you understand Vegueta as a lived-in neighborhood, not just a destination you visit for an hour.
Practical advice:
- If it’s hot, use shade whenever you can. The walking time between stops is short, so you can manage it easily even on a warm afternoon.
- Wear shoes you’re comfortable taking slowly. You’re in a historic district, and cobblestones can be a little less friendly than modern sidewalks.
Calle Obispo Codina to Plaza del Pilar Nuevo: where the route feels local

This midsection is where the tour becomes more than just eating. You go from the cathedral plaza zone toward Plaza del Pilar Nuevo, passing along Calle Obispo Codina. These are the kinds of streets where you notice everyday island life: people on their way somewhere, shops with regular hours, and that subtle rhythm you only get when you’re not stuck on a bus.
Plaza-to-plaza walking also helps keep your appetite in balance. You’re not stuffed between stops, because each venue gives you one organized tapa moment. That makes it easier to enjoy the next choice instead of feeling like you’re forcing it.
A small strategy that works:
- When you reach each stop, take a breath before ordering. It makes you more present with the food.
- Pick your tapa based on what you’ve enjoyed so far. If your first tapa was rich, maybe choose something lighter next. If you’re still craving comfort food, lean that way.
Plaza de Santo Domingo and the final approach to El Vasco de Vegueta

As you continue, the route brings you to Plaza de Santo Domingo (another short pass-by segment). This area keeps the walk interesting without demanding extra navigation. You’re still within reach of the historic core, which is exactly why this tour style fits Las Palmas.
After your last tasting at the end, you finish at Restaurante El Vasco de Vegueta. This stop is the one to watch most carefully. Some people are very happy with the food and mood, while others felt it didn’t match their expectations compared with earlier stops. That doesn’t mean it will be bad for you. It just means you shouldn’t treat the last restaurant as guaranteed perfection.
At this point, I recommend staying realistic:
- Don’t arrive expecting the last stop to “fix” anything. Earlier choices set your overall experience.
- If service seems slow or the space feels unwelcoming when you walk in, remind yourself you only need one tapa and one drink to complete the plan.
If the final place isn’t your favorite, you’ll still have gotten three other tastings plus the Old Town walk. And honestly, that’s the tradeoff with doing a four-stop food walk that doesn’t include a guide. You get freedom, but you also get variation.
Tapas and drinks: what you’re actually getting for $55

The stated price is $55 per person for a 1-day self-guided experience. What makes the price easier to justify is what’s included: 4 tapas per person and 4 beverages per person. So you’re essentially prepaying for a full mini-meal spread across four neighborhood stops.
The drink choices are listed as local tinto de verano, draft beer, soft drink, or sweet wine. Included drinks are also described as local wine, beer, soft drink, or water, so you have some flexibility depending on what the restaurant offers that day.
Why this matters for value:
- You’re not hunting down pricing and portions. Each stop handles the drink pairing and one tapa.
- Four separate places usually means you get more variety than ordering four items in a single restaurant.
- The walking between stops turns it into a half-day to three-hour style outing, depending on your pace and how long you linger around the squares.
Choosing between the two tapa options at each venue
Each restaurant gives you a choice: one tapa per stop, selected from two options provided by that venue. This approach is smart. It prevents decision paralysis and keeps the flow moving. It also gives you enough choice to match your appetite.
Here’s how you can choose well without overthinking:
- If you’ve been enjoying something savory and hearty, pick the more substantial option.
- If you want to keep the rest of the walk comfortable, choose the lighter option.
- If you’re unsure, go by the ingredient you recognize most. Familiar flavors tend to pair better with the included drink.
Also, don’t forget the pairing. The tour includes your one drink per stop, and that drink can change how a tapa tastes. A tinto de verano can make a salty bite feel cooler and easier to eat, while beer may highlight different notes than wine. Either way, treat the pairing as part of the experience, not an afterthought.
Timing, pace, and comfort: plan like a walker, not a commuter

You’ll likely finish within a few hours if you keep a steady walking pace and don’t turn every plaza into a photo marathon. Some people manage the full set in about three hours, but your time depends on how long you pause between stops and how hungry you are when you start.
A few comfort notes:
- The tour is fully walk-based and wheelchair accessible. So the route is designed to be manageable, but you still want sensible footwear.
- The time cap of 10:30 PM is your safety net. It means you can start earlier or later, but you should keep enough buffer to reach the finish calmly.
Weather matters in the Canaries. If you’re going in the middle of the day, bring water (even if you have the option of water as one of the included beverages). Take shade breaks where you can.
Who this Las Palmas tapas-and-wine tour is best for
This tour fits a specific kind of traveler:
- You want food-focused travel without a formal guided group.
- You like walking neighborhoods you can navigate on your own.
- You enjoy structure that still leaves space for your own pace.
It’s also a good idea if you’re a repeat-visit type. Las Palmas has plenty to do, but Vegueta is one area where returning can feel different each time. This tour nudges you toward spots you might skip if you were only following your first instinct.
If you hate uncertainty, or if you absolutely need a guide to mediate restaurant issues, you might feel a little exposed by the self-guided format. That said, WhatsApp support is part of the design, so you’re not truly left alone.
Should you book the Las Palmas Gourmet Tapas and Wine Tour in Old Town?
Yes, if you want a relaxed way to sample Canarian-style tapas culture in Vegueta with a built-in structure. The biggest win is the simple plan: four close stops, each with one tapa and one drink, plus a walk through recognizable historic areas like Plaza de Santa Ana and Catedral de Santa Ana.
I’d book it particularly if:
- You’re comfortable walking and navigating a compact Old Town.
- You want value that’s clearly defined by what’s included.
- You like the idea of choosing between two tapas options at each restaurant.
I’d hesitate if:
- You expect the last stop to match the best restaurant on the route every time.
- You prefer a guide to smooth over restaurant hiccups.
If you’re the kind of person who enjoys finding your own rhythm in a historic neighborhood, this is a very sensible way to taste Las Palmas without turning your day into a checklist.
FAQ
Where does the Las Palmas tapas tour start?
The tour starts at Restaurante El Monje de Santa Ana. You go there first and show your QR code to the waiter.
How do I confirm I’m part of the tour at each restaurant?
You use the QR code ticket. You present the QR code at each of the four participating restaurants to enjoy your tapas and beverages.
How many tapas and drinks are included?
You get 4 tapas per person and 4 beverages per person, one drink per stop.
What drink options are included?
The options listed include tinto de verano, draft beer, soft drink, or sweet wine. Water is also listed as an included option.
Do I have to eat a fixed tapa at each stop?
No. At each restaurant, you choose one tapa from two options provided by that venue.
Is there a guide walking with you?
No. It’s self-guided. You’ll get a digital PDF with instructions, and assistance is available via WhatsApp if needed.
How long do I have to complete the tour?
After you start, you have until 10:30 PM to complete it.
How do I receive the route instructions?
You receive a digital PDF with detailed instructions and the order of the stops 24 hours before the tour.
Is the tour wheelchair accessible?
Yes, the activity is listed as wheelchair accessible.


















